Dun pea Microgreens are an excellent source of these three protective agents: Folate, antioxidants and carotene.
- Folate aids in the production and maintenance of cells, as well as protects against DNA damage
- Antioxidants fight against free radical damage, which lowers the risk of cancer
- Carotenes are helpful antioxidants that specifically protect the body from disease and strengthen the immune system
Nutrients: Vitamins A, C, E, B1, B2, B3, B6, protein, fiber, omega-3 and micronutrients.
Microgreen Color: Green
Microgreen Flavor: Sweet, fresh pea taste
Microgreen Texture: Crunchy succulent.